The Ones We Love – Seasonal Espresso
$18–$65
The Ones We Love – Seasonal Espresso
$18–$65
- Attributes Two of our favourite ‘singles’ showcase the season’s best flavours
- Origin & Producers See current components below
- Profile: A bolder two coffee pairing bringing heavier flavours to accommodate the addition of milk.
Black: juicy, jubes-like sugariness, nougat, creamy
Milk: salted caramel, plum, milk chocolate, candied macadamia
The Ones We Love features coffee by:
from March 26th:
- Edilma Piedrahita – var Col, caturra, tabi (Huila, Colombia)
- Alemayehi Sali – washed process Dega and Kurume (Uraga, Guji, Ethiopia)
From 24th August:
- Nixon Adarme – honey process caturra (Nariño, Colombia)
- Alemayehi Sali – washed process Dega and Kurume (Uraga, Guji, Ethiopia)
From 4th July:
- Nilson Lopez – washed process caturra (Nariño, Colombia)
- Jorge Rojas – washed tabi (Tolima, Colombia)
From 15th February:
- Lida Cielo Lopez – honey process caturra (Nariño, Colombia)
- Jorge Rojas – washed caturra (Tolima, Colombia)
From 30th January:
- Fabian Urbano – honey process caturra (Aponte, Nariño, Colombia)
- Jorge Rojas – washed caturra (Tolima, Colombia)
From 9th January:
- Fabian Urbano – honey process (Aponte, Nariño, Colombia)
- Erick Perez – washed (Agua Dulces, Huehuetenango, Guatemala)
From 16th December
- Ahmed Abatemam, washed, local landraces (Jimma, Ethiopia)
- Javier Martinez (Huehuetenango, Guatemala)
From 22nd November
- Ahmed Abatemam, washed, local landraces (Jimma, Ethiopia)
- Erwin Argueta (Huehuetenango, Guatemala)
From 13th October
- Victor Hugo Quiroga (Planadas, Colombia)
- Antonio Medina (Chimaltenango, Guatemala)
This essentially allows us to celebrate more coffees “we love” (that additionally may have a small lot size), and finds a nice middle point between “single” and “blend”, and sets us a great Quality Control challenge to make an interesting and different product to Candyman that fluctuates seasonally, as the components change more frequently.
The Ones We Love will have has less focus on consistency of flavours per se, and more on short run, special profiles with high character.
We are excited to bring you our first full-on fruity and chocolatey blend!
Roasted for espresso brewing, or filter brews with milk.
We ship coffee as whole beans by default, if you need your coffee ground, please let us know at the checkout.